Camu fruit has the highest recorded amount of natural vitamin C known on the planet. In comparison to oranges, camu provides thirty times more vitamin C, ten times more iron, three times more niacin, twice as much riboflavin, and 50% more phosphorus.
100% Natural - Hand made - Free of Binders, fillers, sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg or preservatives.
Ingredients
100% Pure Camu Fruit (Myrciaria dubia) powder. Wild-crafted and grown naturally in the Peruvian Amazon.
Methodology
As a dietary supplement take 1 to 2 capsules once or twice daily or as directed by your health care professional.
AS A TEA: Empty 1 to 2 capsules into 4 to 6 oz of hot water and stir; let steep for 3-5 minutes (you may strain the residue of the herbs if desired) and drink. Honey, lemon or lime may be added for taste, do not use sugar as a sweetener. SMOOTHIE: Empty 1 to 2 capsules into the smoothie ingredients and blend.
Contraindications and Warnings:
Not to be used during pregnancy or while breast-feeding.
Drug Interactions: Check back for updates in this section.
Other Practitioner Observations: Check back for updates in this section.
This section of Contraindications and Warnings will continually be updated.
FDA Statement:
This product has not been evaluated by the U.S. Food & Drug Administration. This product is, therefore, not intended to diagnose, treat, cure, or prevent any disease.
